House Favorites
Manitas’ Burreakfast Burrito | $16
A Mission-style legend. Two XL eggs scrambled with savory chorizo and sausage links, melted cheese, fresh avocado, pico de gallo, and our famous home-style potatoes.
Chilaquiles "Hella Spicy" | $18
For the brave at heart. A San Francisco favorite with a kick. Crunchy tortillas tossed in our fiery house-made salsa, finished with crema, crumbled cheese, 2 eggs, and avocado.
Chicken Mole Chilaquiles | $19
Our family's award-winning recipe. Crispy tortillas drenched in rich, velvety mole, topped with cool crema, fresh queso, avocado, and a perfectly fried egg. Served with traditional Mexican rice.
Kitchen Specials
BIRRIA-rito | $19
The ultimate comfort wrap. Tender beef birria slow-cooked in a rich California and Pasilla chile sauce. Stuffed with rice, beans, crema, avocado, pico de gallo, and melted cheese.
Birria Tacos | $19
Three artisanal tacos overflowing with juicy beef birria, topped with fresh onion and cilantro. Served with Mexican rice and our signature consommé broth for the perfect dip.
Taco House Party (Feeds 4) | $65
Bring the family together. Your choice of veggie, chicken, or carnitas. Includes casamiento, fresh lettuce, tomato, crema, corn tortillas, crispy chips, and house salsa.
Breakfast
Totti Taco | $7
The perfect morning bite. A delicious blend of chorizo, egg, avocado, sausage, melted cheese, sour cream, and fresh pico de gallo.
HAMbrotta Breakfast Sandwich | $13
Simple, warm, and delicious. A flaky croissant filled with a fried egg, sharp cheddar, sliced ham, and fresh avocado.
Burreakfast Burrito | $16
The Mission District’s best kept secret. Two XL eggs scrambled with chorizo and sausage links, cheese, avocado, pico de gallo, and our golden home-style potatoes.
Don Juan Chorizo Hash | $17
Two eggs served over a savory chorizo hash brown bed, drizzled with our signature cilantro crema picante. Served with buttery toast.
Huevos Rancheros Románticos | $18
A love story on a plate. Two eggs served over golden fried tortillas, smothered in house salsa and beans. Finished with crema, avocado, cheese, pico, and a side of rice.
Chilaquiles "Hella Spicy" | $18
San Francisco’s favorite kick. Crunchy tortillas tossed in our fieriest salsa. Topped with crema, crumbled cheese, 2 eggs, and avocado. It’s spicy, it’s bold, it’s Manitas.
Plato Típico | $18
A Salvadoran tradition. Sweet, caramelized fried plantains (maduros) served with savory chorizo, fluffy eggs, rice, beans, and warm tortillas.
Chicken Mole Chilaquiles | $19
Our award-winning masterpiece. Velvety house-made mole over crispy tortillas, topped with crema, queso fresco, avocado, rice, and a perfectly cooked egg.
Tacos & Burritos
Street Tacos | $12
Three authentic tacos with your choice of Steak, Carnitas, or Chicken.
Add rice & beans for +$3.
Superb Burrito with Chips | $18
A giant flour tortilla filled with rice, beans, crema, avocado, pico, cheese, and your choice of protein.
Make it a Wet Burrito for +$1.
California BEAR-rito | $18
Oso Delici-oso! A California classic stuffed with Carnitas, crispy French fries, pico de gallo, sour cream, avocado, and cheese.
Small Plates
Quesadillas | $10
Melted cheese in a perfectly toasted tortilla. Simple, warm, and comforting.
Add Chicken or Steak for +$3.
Plátanos Maduros con Crema | $10
Sweet, caramelized black plantains fried to perfection and served with a dollop of traditional crema. A taste of home in every bite.
Mexi-CORN | $10
Sweet corn sautéed in butter, topped with creamy mayo, crumbled queso, a dash of paprika, and a squeeze of fresh lime.
Sandwiches
Avocado & Queso Fresco | $10
Fresh avocado smushed with crema and topped with queso fresco, served between thick slices of buttery sourdough toast.
Add a fried egg for +$2.
Torta Rica | $16
A Mexican classic. Steak, avocado, queso fresco, beans, crisp lettuce, fresh tomato, and mayo on a toasted roll.
Add fries for +$3 or make it extra special with bacon and a fried egg for +$2.
Cubano | $16
Our take on the legendary sandwich. Slow-roasted mustard-marinated pork, melted jack cheese, ham, pickles, and our signature jalapeño aioli.
Add fries for +$3.
Lunch & Dinner
Salvadoran Pupusas Meal | $20
Hand-patted corn pupusas (2) filled with beans and cheese. Served with casamiento, sweet plantains, curtido, and salsa.
Manitas' Famous Chicken Mole | $18
Our award-winning sauce! Tender chicken smothered in rich mole, served with rice and warm tortillas.
Super Nachos | $17
A mountain of joy to share. Crispy tortilla chips piled high with savory steak, hearty beans, fresh avocado, pico de gallo, and cool crema, all smothered in perfectly melted Jack cheese.
Pozole Soup Bowl | $16
Soul-warming Mexican soup with chicken and maíz in a vibrant serrano-cilantro broth. Served with lettuce, onions, limes, and tostadas.
Don Lucio’s Fish Taco Plate | $18
Perfectly sautéed tilapia topped with a refreshing jalapeño-agave slaw and fresh avocado. Served with a side of rice and beans.
Chicken Mole Enchiladas | $19
A sophisticated twist. Our famous mole sauce over chicken enchiladas, topped with crema, queso fresco, and toasted sesame seeds. Served with rice.
Chicken Enchiladas | $18
Rolled tortillas topped with crema, queso fresco, and crisp lettuce. Served with rice.
Sweets
Cinnamon Churros | $8
Warm, crispy fried pastry rolled in a sweet chocolate-cinnamon sugar blend. The perfect ending.
The Coffee Bar
Mexican Mocha | $6
Horchata Latte | $6
Caramelo Latte | $6
Latte | $5
Chai Latte | $5
Drinks & More
House Favorites
Horchata | $5
Jamaica Agua Fresca | $5
Mexican Hot Chocolate | $5
The Basics
Coffee | $3.5
Tea | $3.5
Fresh OJ | $4
Beer & Wine
Michelada (Bloody Mary Beer) | $9
Mimosas | $9
Margarita | $9
Sangría | $9
House Wines | $9
Beer Bottles | $5
Everything we serve is seasoned with love, tradition, and a little bit of San Francisco magic.