Latin Flavors, Made with Heart!
From our family kitchen to your table. Whether you are grabbing a meal for yourself or hosting a special celebration, we bring the authentic taste of Latin home-cooking to San Francisco.
Perfect for Gatherings
Cochinita Pibil (Yucatan Style) | $325
Slow-roasted pork marinated in citrus and achiote, wrapped in banana leaf, and topped with pickled red onions.
Taco Party | $300
Your choice of Chicken, Carnitas, or Veggie tacos. Served with fresh salsa, crema, lettuce, tomatoes, and chips.
Beef Birria | $300
Tender braised beef in California chile sauce, topped with fresh onions and cilantro.
Enchiladas (Chicken or Veggie) | $300
Classic hand-rolled enchiladas, served with chips and house-made salsa.
(Serves 20 People)Our signature menus include Spanish rice, refried beans, and tortillas.
Authentic Sides & Trays
To complete your table
Individual portions available for dine-in/pickup, or full trays for your event.
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Sweet fried black plantains served with crema | $100
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$100
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Made fresh daily | $100
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$80
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Sautéed corn with mayo, cheese, paprika, and lime | $75
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Traditional Latin style rice and black beans mix | $60
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$60
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French Vinaigrette, tomatoes, onion, bell Pepper, and cheese | $40
Ready to Enjoy?
Visit us at 2078 Hayes St for dine-in and individual pickup, or click below to schedule your catering delivery.
Note: A $200 minimum applies for catering delivery orders.